Root Beer Float Popsicles

Root Beer Float Popsicles

I bought a popsicle mold last week on a whim and I’m already thinking up all the different flavors I want to try! This week was Root Beer float- which surprisingly I’m not a huge fan of in the first place (don’t get me wrong though I’ve never turned down ice cream in my life). I’m glad I tried this flavor because it was super fun and turned out really yummy!

Ingredients

Vanilla Ice Cream

Flat Root Beer

Directions

*my popsicle mold made 10 popsicles, so my measurements are based on that*

Let 1 cup of vanilla ice cream melt (just sit it on the counter, do not melt it in the microwave). Pour 1 tbsp of melted ice cream into the bottom of each mold and let it freeze for an hour or so. Mix 2 cups of flat root beer with 1/4 – 1/2 cup of melted ice cream. Fill each mold to the top with the root beer mixture. Let the popsicles freeze overnight. To remove the popsicles from the mold, let them sit out for a couple minutes and gently loosen.


Hope you enjoy all summer long! Let me know if you have any other popsicle flavor ideas!

xoxo,

Katie

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